PART-I: PRINCIPLES OF AVIAN NUTRITION 
1. Indian Livestock Industry 2. Indian Poultry Industry 3. Nutrients in Feeds 4. Water 5. Proteins 6. Carbohydrates 7. Lipids 8. Energy 9. Minerals 10. Vitamins 11. Digestion and Metabolism 12. Feed Additives 

PART-II: APPLIED AVIAN NUTRITION 
13. Classification of Feed Resources 14. Anti-Nutrients in feed stuffs 15. Quality Evaluation of Feed Ingredients 16. Mycotoxins in Feeds 17. Feeding Standards 18. Feed Formulation 19. Feeding Methods and Appliances 20. Feed Milling Technology 21. Nutrition and Diseases 22. Feeding during Extreme Weather 23. Establishment of Feed Analytical Laboratory