The book is primarily designed to cater to the needs of undergraduate and post graduate students preparing for various competition examinations for state and national services in field of agriculture. The book covers major crops of the country including crop production technologies, question & answers and quality parameters in appendix. Entire content has 20 chapters with question and their answers. The chapters are basically includes concepts of crops and agronomical management and act as ready reckoned for competition with recent technologies particularly varieties and production statistics. A sincere attempt has been made to compile and present the text in easily understandable form. The elaborated worked examples provided in the chapters helps in better understanding of the concepts. This could be a good text book for undergraduate and post graduate students, a reference tool for professional and a good teaching material for teachers in the field of agriculture development and
management.