1. SWINE GENETIC RESOURCES

2. ECONOMIC TRAITS IN SWINE

3. SWINE PRODUCTION AND MANAGEMENT

4. NUTRIENT REQUIREMENTS AND FEEDING OF PIGS

5. PIG REPRODUCTION

6. ARTIFICIAL INSEMINATION IN SWINE

7. DISEASES OF SWINE

8. VISUALIZING DISEASES: POSTMORTEM INSIGHTS
INTO PIG PATHOLOGY

9. HYGIENIC PORK PRODUCTION

10. VALUE ADDED PORK PRODUCTS