1. Tactical Water Management in Agriculture: Key Issues and Constraints with Reference to Field Crops

2. Food and Nutritional Challenges with Population Growth

3. Sustainability in Pasture Irrigation: Integrating Wastewater for Water Resource Conservation

4. Crop Management Practices Under Poor Irrigation Quality Water

5. Irrigation Water Management under Climate Change Scenario

6. Management of Groundwater Resource for Sustainable Agriculture

7. Salt Hazards Management of Saline and Alkali Water

8. Diversity, Use and Prospects of Edible Wild Berries for Food and Nutritional Security of Western Himalayas of India

9. Population Growth and Nutritional Security

10. Irrigation Water Status: Overview Source and Quality

11. Precision Water Management for Higher Crop and Water Productivity in Upland Field Crops

12. Per Drop More Crop and Sustainability through Precision Irrigation in Grain Legumes