1. Aquaculture at a Cross Road 2. Indian Coldwater Fisheries and Aquaculture for Food Security 3. Stock Structuring and Genetic Polymorphism in Fishes 4. Fatal Diseases in Shrimp Aquaculture: A Threat to the Food Security and Human Welfare/Livelihood 5. Conservation of Indigenous Ornamental Fish Biodiversity in the Chaurs (Wetlands) of North Bihar 6. Status, Scope and Potential of Culture-based Fisheries in India 7. Fisheries Science During The Budhist Period And Under The Magdhan Empire: (600 B.C-232 B.C) 8. Meristometrically Growth Study Of Fresh Water Fish Channa gachua (HAMM. 1822) 9. Designed Pearl Culture Technology in Uttrakhand India 10. Fish Disease Controlling Efficacy of Selected Indian Medicinal Plant 11. First Ever Record of Sisorid Catfish Glyptothorax ventrolineatus (Vishwanath And Linthoingambi) from Arunachal Pradesh, India: A Biodiversity Hotspot 12. Length-Weight Relationships (LWRs) of Glossogobius giuris (Hamilton & Buchannan) and Notopterus notopterus (Pallas) from Manchar LakeJamshoro, Sindh, Pakistan 13. Applications of Genetic Markers in Fisheries and Aquaculture 14. Fisheries and its Role in Development 15. Feasibility to Double Fish Production from Current Level in the Freshwater Ponds and Tanks in India: A Concept 16. Major Commercial Ornamental Fish, their Trade and Market Potential in India 17. Immunomodulatory Efficacy of Dietary Administration of Medicinal Herb Extracts on Macrobrachium rosenbergii Based on Relative Gene Expression In Hemolymph 18. A Cross Talk Between Olfaction and Extrinsic Feeding in Fish 19. A Comparative Study of Haematological Parameters in Male and Female Catlacatla (Hamilton, 1822) 20. Various Roles of Edible Gastropodes and Bivalves in Human Welfare 21. The Biology and Fishery of Bombay Duck, Harpodan neherius (Hamilton-Buchanan) in Sunderban Estuarine System 22. On the Reported Inverse Relationship of Oil Sardine (Sardinella longiceps) and Mackerel (Rastrelliger kanagurta) Landings in India 23. Bacteriology of Rearing Water and Larvae from Commercial Hatchery of Macrobrachium rosenbergii (de Man) 24. Biochemical Estimation of Glycogen Levels in The Haemocytes of Freshwater Crab Barytelphusa Cunicularis 25. Impact of Seasonal Change of Water Parameters on Feeding Habits and Bioindices of Cirrhinus mrigala 26. Bacterial Diseases of Fish and their Control 27. Microencapsulation of Fish Oil with Chitosan: Characterisation and Oxidative Stability Studies 28. Fresh-water Crab of North East India, Its Importance and Conservation 29. Effect of Fosmite (50% EC) on Protein Levels of Freshwater Fish Cirrhinus mrigala (Hamilton) 30. Effect of Endosulfan in Monsoon Season on Protein Alteration in Fresh Water 31. Histopathological Effects of Insecticide Profenofos on Liver and Gonads of the Fish Notopterus Notopterus (Pallas) 32. Determination of Residual Analysis of Organophosphate Pesticide Phenthoate(50% EC) in the Tissues of Freshwater Fish, Labeo rohita by Gas Chromatogaphy Technique 33. Haematological Responses in a Freshwater Fish Channa Striatus Exposed to Endsolfan Pesticide 34. Effect of Fenvalerate a Synthetic Pyrethroid on a Certain Haematological Parameters of Freshwater Fish Channa marulius (Ham. Bach) 35. Toxicity and Impact of Rogorus on Protein and Glycogen Content of Freshwater Fish Gambusia Affinis (Baired & Girard) 36. Ultrastructural Alterations Induced by Chronic Exposure of Malachite Green in Gill of Cyprinus carpio communis L