1. Introduction to the Topic of the PAF Third Congress-Social Entrepreneurship in Aquaculture 2. Aquaculture and Social Entrepreneurship 3. Fish Enterprise: Opportunity in the Blue Economy 4. Entrepreneurial Opportunities for Women in Aquaculture and Fisheries – Lessons from Global Case Studies 5. Social Entrepreneurship in Aquaculture in India 6. Aquaculture and Social Entrepreneurship 7. Aquaculture Development in Tripura through Institutional Support in Dissemination of Scientific Technologies 8. Social Entrepreneurship 9. Evolution and Trends in Modern Aquaculture and its Socio-Economic Impacts in the Asia-Pacific Region 10. Social Entrepreneurship: Concepts and Values for Social Change 11. Social Entrepreneurship in Aquaculture 12. Aquaculture Development in Bangladesh: Contribution of Research 13. Aquaculture Development in Nepal 14. Promotion of Aquaculture Industry with Emphasis on Environment Sustainability and Social Equality 15. Searching for Social Entrepreneurship in Aquaculture – An Indian Perspective 16. Freshwater Aquaculture Technologies for the Second Blue Revolution – Opportunities for Aquaculture Entrepreneurship 17. Sustainable Development of Brackishwater Aquaculture – Some Experiences with Public Private Partnership (PPP) Mode of Working 18. Research and Development Endeavours on Hill Fishery Resources Management and Aquaculture for Livelihood Support 19. Sustaining Inland Open Water Fisheries 20. Evolution of CIFA Linkage with Entrepreneurs and Possible Way Forward for Promotion of Social Entrepreneurship in Aquaculture 21. Seafood’s Role in Social Entrepreneurship 22. SAI in Pursuit of Perfect Poverty Reduction Model: Integrating Lessons from Microfinance Institutions (MFIs) 23. Role and Activities of Villgro in Promoting Social Entrepreneurship, with Emphasis on Aquaculture 24. Evolution, Trend and Status of Ornamental Fisheries in India and their Commercialization 25. Women Participation in Aquaculture in NE India and their Economic Empowerment 26. Certain Aspects of Social Enterprises in Mariculture 27. Growth Response of Clarias gariepinus (BURCHELL, 1822) Fingerlings Fed Varying Levels of Dietary Parkia biglobosa Seed Meal as aReplacement for Soyabean Meal 28. Entrepreneurship in Management of Natural Resources for Sustainability of Rural Youth of Maharashtra State 29. Finance, Fisheries and Fortune 15 Million 30. Economics and Constraint Analysis of Exotic Carp Culture in Kashmir Valley 31. Empowering the Women Entrepreneurs: A Case Study on Community Awareness, Attitudes and Perceptions on Seaweed Culture in Southern Sri Lanka 32. Experience of Engaging Self Help Groups and Community for Aquaculture and Culture Based Fisheries in Bihar 33. Entrepreneurship Development Among Coastal Fishers through Brackishwater Aquaculture Technologies 34. Fisheries Extension and Social Entrepreneurship 35. ICT Aided Entrepreneurship Development in Aquaculture 36. Technology Information Flow in Coastal Aquaculture and Integrating Information Channels for an Effective Extension Service 37. Trout Culture in Kashmir – An Opportunity for Profitable Enterprise 38. Scope for the Production of Giant Freshwater Prawn, Macrobrachium rosenbergii (DE MAN, 1879) in Ukai Reservoir: A Case Study 39. Scope for Social Entrepreneurship in Aquaculture 40. Need for Culture-based Capture Fisheries Development Agency (CFDA) for Accelerated Development of the Indian Reservoir Fisheries