Theory

1. Growth and Development
2. Photosynthetic Productivity of Horticultural Crops
3. Canopy Development of Horticultural Crops
4. Growth Stage of Plants
5. Growth Curve
6. Plant Bio-Regulators
7. Flowering
8. Photoperiodism
9. Vernalization
10. Training and Pruning
11. Seed Development
12. Physiological Development of Fruits 
Practical
1. Estimation of Photosynthetic Potential
2. Leaf Area Index
3. Growth Analysis Parameters and Harvest Index
4. Bioassay of Plant Hormone
5. Identified Synthetic Plant Hormone
6. Preparation of Hormonal Solution for Rooting in Cutting
7. Assessment of Hormonal Influence on Control of Flower and Fruit Drop
8. Identification of Physiological Disorders
9. Rapid Tissue Test and Seed Dormancy
10. Seed Germination and Seed Dormancy
11. Seed Viability
12. Ascorbic Acid Content in Fruits
13. Estimation of TSS and Total Sugar Content
14. Estimation of Carotenoids and Lycopene Content in Fruits
15. Diagnosis of Deficiencies through Rapid Tissue