Food Science

• Forest Foods of Jammu and Kashmir

  

  Singh, A

  ₹ 2,895

  View More

• Functional Food Ingredients

  

  David. J. et al

  ₹ 3,895

  View More

• Fundamentals of Food and Nutrition

  

  Debaje, P.B. et al

  ₹ 3,895

  View More

• Health Food from Ocean Animals

  

  Gopakumar, K et al

  ₹ 3,995

  View More

• Immunity Boosting Functional Foods to Combat COVID-19

  

  Giri, A.

  ₹ 2,995

  View More

• Industrial Microbiology

  

  Anand, A

  ₹ 2,495

  View More

• Innovations in Applied Science for Food, Health Security & Livelihood

  

  Mishra, S

  ₹ 4,295

  View More

• Meat Hygiene and Food Safety

  

  Rasheed/Agarwal

  ₹ 2,595

  View More

• Meat Scan

  

  Mishra, B.P. et al

  ₹ 2,995

  View More

• Meat Science and technology

  

  Biswas. A K

  ₹ 4,195

  View More

• Microbial Quality and Safety of Foods

  

  Subhashini, R

  ₹ 3,295

  View More

• Milk and Milk Product Technology

  

  Raziuddin/Hembade

  ₹ 3,495

  View More

• Milk Hygiene and Safety

  

  Rashid, Mhd

  ₹ 3,495

  View More

• Milk Production Management

  

  Patil/Patil

  ₹ 3,595

  View More

• MODERN FOOD : Current Issues and Perspectives

  

  Tripathi/Srivastava

  ₹ 3,495

  View More

• Nano Food Packaging : A New Post Harvest Venture

  

  Ponnuswami, V

  ₹ 2,295

  View More

• Objective Question Bank in Dairy Science

  

  Patra/Das

  ₹ 2,195

  View More

• Objective Question Bank in Dairy Science (PB)

  

  Patra/Das

  ₹ 325

  View More

• Objective Question Bank in Food Chemistry, Dairy Technology, Engineering, Chemistry and Microbiology

  

  Das, A. et al

  ₹ 2,495

  View More

• Objective Question Bank in Food Chemistry, Dairy Technology, Engineering, Chemistry and Microbiology (PB)

  

  Das, A. et al

  ₹ 245

  View More