Food Science & Post Harvest Technology

• Advance Technology in Food Processing

  

  Chaudhary, V. et al

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• Advancement in Functional Food Ingredients

  

  Kumar, H

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• Advances in Food Processing Technology

  

  Tripathi, M

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• Aflatoxin in Milk and Milk products

  

  Choudhary, P.L.

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• Analytical Techniques in Meat science

  

  Kulkarni, V.V. el al

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• Aquatic Food Quality And Safety Assessment Methods

  

  Shakila/ Jeyasekaran

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• BIO-NANO PACKAGING FOR FOOD PACKAGING APPLICATION

  

  Manimehalai, N

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• Biology , Breeding and Farming of Important Food Fish

  

  Chakrabarty

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• Biotechnological Role in Food Processing and Nutrition

  

  Ayoub, A. et al

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• Dairy Processing Technologies: Innovations, Tends and Sustainability

  

  Pawase, P.A. et al

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• Detect Food Adulteration with Low Cost Methods

  

  Gautam/ Singh

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• Fish Cuisines of India

  

  Mishra, R

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• Fish Processing Technology and Product Development

  

  Ninawe/Rathnakumar

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• Fisheries Refrigeration Engineering

  

  Kalaisaran, M. et al

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• Fisheries Resources and Food Security

  

  Saxena, A

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• Food Microbiology, Feed Suppliments & Biological Growth Promoters

  

  Ganguly, S

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• Food Processing and Preservation Technology

  

  Gopakumar, K. et al

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• Food Processing and Quality Control

  

  Ganguly, S

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• Food Processing and Safety with Special Reference to Vegetable Crops

  

  Prasad, K et. al.

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• Food Processing Technology (Objective Questions and Answers)

  

  Kumar, V / Dash, K.K

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